on espresso

Cacalotepec

Origin:  Oaxaca, Mexico

Process-type:  Washed

Varietal: Typica

Cup: Rich and bodied shots with notes like caramelized sugars, pecan, walnut, dried apple, and milk chocolate.

San Antonio Gesha

Origin: Oaxaca, Mexico

Process-type: Washed

Varietal: Gesha

Cup: Bright shots with notes like Rainier cherry, lime, kumquat, honey, and apple blossom.

on pour-over

Rukira AA

Origin:  Nyeri, Kenya

Process-type: Washed

Varietal: SL-28, SL-34, Ruiru 11

Cup:  Super clean cup with great acidity and notes like raw sugar, pineapple, dried goji berry, Tang, and green tea.

Vohora Gesha

Origin: Arusha, Tanzania

Process-type: Washed

Varietal: Gesha

Cup: Nice cup with notes like honeysuckle, gardenia, white tea, lemongrass, and apricot.

SDBV Java

Origin: Acatenango, Guatemala

Process-type: Washed

Varietal: Java

Cup: Delicate leaning profile with lux body and notes like marshmallow, white tea, lemongrass, and honeysuckle.